Skip to main content

Table 3 The effects of 12 weeks of EBRT or control period on BMI, WHR, body fat percentage, and lipid profile parameters

From: Elastic band resistance training increases adropin and ameliorates some cardiometabolic risk factors in elderly women: A quasi-experimental study

 

EBRT group

CON group

Partial Eta Squared

Mean Differences ± Std. Error

95% Confidence Interval

Mean Differences ± Std. Error

95% Confidence Interval

Lower Bound

Upper Bound

Lower Bound

Upper Bound

BMI (kg/m2)

0.577 ± 0.136*

0.296

0.857

-0.284 ± 0.136*

-0.565

-0.004

0.033

WHR

0.005 ± 0.006

-0.007

0.018

0.006 ± 0.006

-0.006

0.019

0.008

Body fat percentage#

3.642 ± 0.254*

3.120

4.165

0.150 ± 0.254

-0.737

0.762

0.184

TG (mg/dl)

17.429 ± 6.122*

4.845

30.012

-6.643 ± 6.122

-19.226

5.940

0.018

TC (mg/dl)

17.929 ± 4.342*

9.003

26.855

-10.286 ± 4.342*

-19.212

-1.360

0.012

LDL-C (mg/dl)

1.714 ± 1.105

-0.557

3.986

-1.143 ± 1.105

-3.415

1.129

0.001

HDL-C (mg/dl)

-1.000 ± 0.494

-2.016

0.016

-0.286 ± 0.494

-1.301

0.730

0.012

  1. #Significant difference between EBRT and CON groups (P < 0.05). *Within-group significant differences (P < 0.05) (Pre: before training intervention; Post: after training intervention)