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Table 2 Participant baseline characteristics

From: Elastic band resistance training increases adropin and ameliorates some cardiometabolic risk factors in elderly women: A quasi-experimental study

Variables

EBRT group (n = 14)

CON group (n = 14)

T

P

Age (years)

73.29 ± 5.44

74.79 ± 3.87

-0.841

0.408

Height (cm)

151.28 ± 4.79

150.36 ± 4.45

0.531

0.600

Weight (kg)

63.71 ± 8.76

64.86 ± 9.63

-0.328

0.745

BMI (kg/m2)

27.82 ± 3.46

28.59 ± 3.32

-0.603

0.552

WHR

0.96 ± 0.08

0.97 ± 0.07

-0.466

0.645

Body fat percentage

36.05 ± 1.96

36.36 ± 2.49

-0.366

0.717

HOMA-IR

0.87 ± 0.15

0.92 ± 0.23

-0.734

0.470

Insulin (mg/dl)

4.01 ± 0.54

4.28 ± 0.84

-1.002

0.325

Glucose (mg/dl)

97.21 ± 7.44

96.50 ± 8.51

0.236

0.815

TG (mg/dl)

146.57 ± 39.13

125.21 ± 30.93

1.602

0.121

TC (mg/dl)

185.36 ± 27.61

176.50 ± 27.38

0.852

0.402

LDL-C (mg/dl)

123.21 ± 18.75

122.86 ± 18.57

0.051

0.960

HDL-C (mg/dl)

41.36 ± 5.00

42.64 ± 4.16

-0.739

0.466

30-second chair stand test (reps)

10.43 ± 1.91

11.29 ± 1.44

-1.342

0.191

30-second arm curl test (reps)

16.14 ± 2.44

16.71 ± 2.61

-0.597

0.555

Adropin (ng/L)

100.73 ± 18.56

106.33 ± 22.50

-0.719

0.479

TNF-α (pg/ml)

5.79 ± 0.87

5.84 ± 0.86

-0.155

0.878

hsCRP (ng/ml)

1714.86 ± 508.33

1895.79 ± 727.69

-0.763

0.453

  1. Values are presented as mean ± SD
  2. BMI: Body mass index; WHR: waist-to-hip ratio